Master Class 2 - How to Create the Perfect Burgers and Bangers
Want to become a better chef?
Interested in professional food production and live fire cooking? Then this meaty feast is the course for you!
Join master butcher and chef Mathew Day who will show you how to create the perfect burgers and bangers. Get an understanding of the importance of meat selection, butchering, the grinding and seasoning process and how to grill your burger to perfection.
You will also get to create your own string of sausages! Learn how to link and hang sausages and take home your very own pack of home-made sausages.
Halal option available.
Details
Course Code:
1MBBB223
Age Range:
14 years to 19
Venue
The Avalon Motorcycle Project
Dates & Times
Friday 28th July - 11:00 AM to 03:00 PM
Enrolment Start Date:
Wednesday 14th June
Enrolment End Date:
Wednesday 19th July
Categories
Cookery
Accessible
Yes