Caribbean cookery - Closed
Would you like to discover the perfect recipe for the ultimate rice and peas, macaroni cheese and other delights?
Wow your friends with tasty treats from the West Indies as our fantastic Caribbean cookery tutor shares her special family recipes.
This course is a great opportunity to learn about Caribbean food, add to your knowledge of spices and herbs, and create some fantastic dishes that will keep your friends and family wanting more!
Details
Course Code:
2CC25
Age Range:
14 years to 19
Venue
Acland Burghley School
Dates & Times
Monday 28th July - 10:30 AM to 03:00 PM
Tuesday 29th July - 10:30 AM to 03:00 PM
Wednesday 30th July - 10:30 AM to 03:00 PM
Thursday 31st July - 10:30 AM to 03:00 PM
Enrolment Start Date:
Tuesday 10th June
Enrolment End Date:
Sunday 27th July
Categories
Cookery
Accessible
Yes