Embark on a vibrant culinary journey with our Caribbean and Philippines fusion cookery course, where bold flavours and rich cultural traditions come together.
Discover how to create authentic and exciting dishes using fresh ingredients, aromatic herbs and colourful spices, while learning a variety of new cooking techniques. This hands-on experience will inspire your creativity, expand your knowledge of international cuisine and boost your confidence in the kitchen.
5CFC26
14 years to 19
La Sainte Union School
Monday 17th August - 10:30 AM to 02:30 PM
Wednesday 10th June
Friday 07th August
Cookery
Accreditation description
Yes
You must either login or register before booking a course.
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