Baking Basics to Brilliant Bakes


Get ready for two exciting, packed days in the kitchen, where you will master the art of baking delicious breads, handcrafted pizzas, delicious pastries and a tempting range of sweet treats to enjoy at home.

This hands-on course is fun and rewarding, giving you the chance to build confidence and new culinary skills.

Don't forget to bring a plastic tub or cake tin so you can take home your freshly made creations and share them with family and friends.

Cookery

Details

free

Course Code:

4BB26

Age Range:

14 years to 19

Venue

La Sainte Union School

Dates & Times

Monday 10th August - 10:30 AM to 03:00 PM
Tuesday 11th August - 10:30 AM to 03:00 PM

Enrolment Start Date:

Wednesday 10th June

Enrolment End Date:

Friday 31st July

Categories

Cookery

Accreditation

AQA

Accessible

Yes

Book course

Status: Available
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