Caribbean cookery


Would you like to make the perfect jerk chicken or the ultimate rice and peas? To wow your friends with tasty treats from the West Indies?

This course is a great opportunity to learn about Caribbean cookery, increase your knowledge of spices and herbs, and create some fantastic dishes that will keep your friends and family wanting more!

Work, Study & Life Skills
Work, Study & Life Skills Work, Study & Life Skills

Details

free

Course Code:

4CBC21

Age Range:

14 years to 19

Venue

Acland Burghley School

Dates & Times

Monday 16th August - 10:30 AM to 03:00 PM
Tuesday 17th August - 10:30 AM to 03:00 PM
Wednesday 18th August - 10:30 AM to 03:00 PM
Thursday 19th August - 10:30 AM to 03:00 PM
Friday 20th August - 10:30 AM to 03:00 PM

Enrolment Start Date:

Wednesday 16th June

Enrolment End Date:

Monday 09th August

Categories

Work, Study & Life Skills

Accreditation

AQA

Accessible

Yes

Book course

Status: Closed

Sorry, this course is full